Summer's here and who wants to use the oven? I sauteed and chopped up this dinner in under 10 minutes. Veggie ground round went into a skillet, with some onion and spices. I then chopped up:
- lettuce
- red and green peppers
- tomatoes
- green onions
I also opened up a can of beans, and set the table with salsa, sour cream and shredded cheese. Everyone had lots of options to customise their taco, and yes it was pretty messy. But a good time was had by all and we ate a very balanced meal.
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